| Ingredient | Amount | % DV% Daily Value — how much of the recommended daily intake one serving provides, based on a 2,000 calorie diet. 100% = full daily need. Values over 100% are common for water-soluble vitamins (B, C) and generally safe. Values over 200% are highlighted. |
|---|---|---|
| Clinical Whole Food Nutrients | NP | — |
| Vitamin C | 120 mg | 200% |
| Oranges | 480 mg | — |
| Vitamin E | 30 IU | 100% |
| Brown Rice | 120 mg | — |
| Tocopherols | NP | — |
| Tocotrienols | NP | — |
| Vitamin B6 | 2 mg | 100% |
| S. cerevisiae | 10 mg | — |
| Folate | 200 mcg | 50% |
| Broccoli | 20 mg | — |
| Biotin | 300 mcg | 100% |
| Brown Rice | 60 mg | — |
| Pantothenic Acid | 15 mg | 150% |
| S. cerevisiae | 60 mg | — |
| Zinc | 7.5 mg | 50% |
| Copper | 25 mcg | 1% |
| S. cerevisiae | 3 mg | — |
| Boron | 250 mcg | — |
| S. cerevisiae | 25 mg | — |
| organic Spring Horsetail | 150 mg | — |
| organic Nettle | 100 mg | — |
| Chaste Tree berry extract | 75 mg | — |
| organic Milk Thistle | 75 mg | — |
| organic Red Clover | 75 mg | — |
| Rosemary | 75 mg | — |
| organic Turmeric | 55 mg | — |
| organic Chamomile | 50 mg | — |
| Wild Blueberry fruit extract | 50 mg | — |
| Cranberry | 50 mg | — |
Other ingredients: Vegetable Cellulose, Vegetable Lubricant, Silica
This score evaluates label quality — dosage disclosure, transparency, cleanliness of inactive ingredients, and formula composition. It does not measure clinical efficacy, bioavailability, or third-party testing. Read full methodology
Same category, higher SupplementScore. Based on dosage transparency, label cleanliness, and formula quality.
The research summaries below are about the ingredients in general, drawn from published studies that often use different doses, forms, and populations than this product. A "strong" evidence rating for an ingredient does not mean this product will produce that effect — studied doses may be significantly higher or lower than what is contained here. Always verify doses against the Supplement Facts table above.
Zinc is a cofactor for over 300 enzymes involved in immune cell development and function. Supplementation may reduce duration of common cold symptoms, particularly as lozenges. Essential for maintaining immune barrier integrity.
Essential for skin integrity and wound repair processes.
Adequate folate intake before and during early pregnancy reduces risk of neural tube defects. This is one of the most well-established findings in nutrition.
Essential cofactor for nucleotide synthesis and cell division.
Involved in neurotransmitter synthesis including serotonin and dopamine. Cofactor for over 100 enzyme reactions.
B6 is a cofactor in the transsulfuration pathway, converting homocysteine to cysteine. This is a separate pathway from the B12/folate remethylation route.
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Alternatives are selected from the same category (Vitamin C) with a higher overall score. This is not a recommendation — always verify ingredients and dosages match your needs.
Supports immune cell function. Regular supplementation may modestly reduce cold duration, but does not prevent colds.
Potent water-soluble antioxidant that protects cells from oxidative damage.
Essential cofactor for enzymes involved in collagen production.
Protects polyunsaturated fatty acids in cell membranes from oxidation.
May help protect skin from UV damage when combined with vitamin C.
Limited evidence. May help in cases of biotin deficiency but most people get adequate amounts from diet.
Essential cofactor for carboxylases involved in gluconeogenesis, fatty acid synthesis, and amino acid catabolism.
Curcumin has anti-inflammatory properties in clinical studies, though bioavailability is low without enhanced formulations (piperine, liposomal, etc.).
Curcumin may reduce joint pain and inflammation in osteoarthritis. Effects depend on bioavailability — enhanced forms (BCM-95, Meriva, piperine) show better results than standard curcumin.
No FDA warnings or recalls on file.